Giving traditional food a modern flavour

What happens when two innovative food lovers get together and repackage a traditional German delicacy? Well the whole thing gets a modern flavour.

Made from eggs, flour, water and salt, spätzle is a type of noodle native to Southern Germany. But when two food lovers got together with a packaging designer, a converter and cartonboard from BillerudKorsnäs, the result was an innovative new way of preparing this traditional German delicacy. Frizle’s disposable spätzle squeezer …

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